(06-25-2024, 07:55 PM)Rampy Wrote: We buy local ranch raised about 80% of the timeThe only time I've had buffalo was a nice thick 1/2lb hamburger. They probably added fat to the grind as it was great! Medium rare and oh so good!
Buffalo has that issue, it’s so lean & needs fat like butter or olive oil
Lack of fat is never a problem 🤣🤣🤣
I took the lettuce tomato onion and pickles off it and ate them with a fork. I put nothing but salt and pepper on it.