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Adjust the bushing?


Reloading    1 Replies

srjdsmith, 10-21-2023, 08:58 PM

I’m using up some Win 571. It’s perfectly good powder so I’m making some field loads for pheasant.

The Hodgdon 2002 manual has a good load: 1 3/8 oz shot in a Win WAA12R wad over 35.5 gr. of HS-7. Should deliver 1285 fps. According to the MEC bushing chart, bushing #29 should deliver 35.0 grains of HS-7

In actual practice I’m getting 32.5 grains. In the olden days, Dad never actually weighed charges and just believed whatever MEC and the manual said. Would you change the bushing to get closer? Bushing #31 throws 35.2 grains.


  Open Thread

Order of operations


Reloading    2 Replies

srjdsmith, 10-21-2023, 06:23 PM

So once brass is sorted:

1) deprime- either with a universal depriming die or a depriming tool
2) wet tumble and dry
3) inspect- cracks, bulges, etc and discard bad cases
4) resize- I always do 5-10 more so that some can be weeded later
5) flare
6) prime

Now comes the question:

Powder in all
Bullets in all
Or
Powder & bullet one at a time then next case powder & bullet

What to you do?


  Open Thread

Active Firearms Topics?


Off Topic    3 Replies

speedy, 10-21-2023, 11:08 AM

Aside from the usual bs regarding food, drink, politics, hemorrhoids, etc, it appears that despite the time, expense, and effort, this new forum as many firearms sites are, fast running out of gun topics and and meaningful discussion. Other than the usual my gun is bigger than your gun, it appears many gun topics for the average stiff have been cussed and discussed. Perhaps there's a good crew-served weapons forum to check out.  Rolleyes


  Open Thread

Survival Food Review: Emergency Food Bars - Energy Battery High Energy Bars - Chocola


Preparedness    No Replies

specops56, 10-20-2023, 05:15 PM

Survival Food Review: Emergency Food Bars - Energy Battery High Energy Bars - Chocolate!



Bottom line: Smells like chocolate malt. Texture is lighter than most food bars. Mild, sweet milk chocolate flavor. 4 Thumbs up!

Terry


  Open Thread

Wine Review #19: Cupcake - Butterkissed Chardonnay!


Food and Beverage    1 Replies

specops56, 10-20-2023, 12:26 PM

Wine Review #19: Cupcake - Butterkissed Chardonnay!



Bottom line: White grape on the nose. Very dry with a sour grape flavor. John detected slight peach but I did not. 1 Thumb up and 1 down!

Terry


  Open Thread