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+-- Forum: Back at the Hooch (https://www.alpharomeo15.org/Forum-Back-at-the-Hooch)
+--- Forum: Food and Beverage (https://www.alpharomeo15.org/Forum-Food-and-Beverage)
+--- Thread: To wine or not to wine? (/Thread-To-wine-or-not-to-wine)
To wine or not to wine? - tommag - 11-05-2024
The local store is having a pretty good sale on sirloin tips starting tomorrow. That made me think of beef tips on noodles. I saw several recipes that involved a bit of red wine. Hmm..red wine imparts a unique flavor to a beef gravy but I get tired of that taste quickly. I'd probably make a small batch so that's not a problem.
What do you guys think, wine or no wine in the gravy?
RE: To wine or not to wine? - tommag - 11-05-2024
I just answered my own question. I've got an acorn squash here that's looking kind of lonely. That would be pretty sweet so no red wine in the sirloin tips, maybe a fairly peppery gravy to balance it out.