orange cottage cheese

I love cottage cheese- large curd is better but I’ll eat both kinds. Pepper and salt- no other additives.

My Dad was a dairy farmer and we learned to eat lots of dairy- I can scoop a pile of sour cream on my plate, salt it, and eat it with a spoon. Only thing is I prefer my dairy before it goes bad- no blue cheese, no feta, nothing that walks around on its own…

salt and pepper, never see that one before 

I’ll take a small tater with 1/2 a large carton of sour cream 

Maytag blue cheese…… yummmmmm

had a huge Greek salad for supper with a ton of feta (protein) sooooooo goooood